views: 1914
Readers community rating: votes 0
1. Wackenroder H.W.F.. Über das oleum radices Dauciaetherum, das carotin, den carotenzucker und den officillensuccus Dauci; so wieauchüberdasmannit, welches in demmöhrensaftedurcheinebesonder e art der gährunggebildetwird// Geigers Magazine Pharm. – 1831. – V.33. – P. 144-172.
2. Berzelius J.J. Über de gelbefarbe der bläetterimherbste// Annual Pharm. – 1838. – V.21. – P.257-262.
3. Cazzonelli C.I. Carotenoids in nature; insights from plants and beyond //Functional Plant Biology. – 2011. – V.38. – P. 833-847.
4. Edge R. Truscott G. Properties of carotenoid radicals and their potential role in biological systems// Carotenoids: physical, chemical and biological functions and properties.-Edition Landrum J.T. Dordresht: Kluwer Acad Published, 2010. – P 283-307.
5. NambaraE.,Okamoto M., Tatematsu K., Yano R., Seo M., Kamiya Y. Abscisic acid and the control of seed dormancy and germination// SeedScience Results. – 2010. – V.20. – P.- 675-689.
6. Shevchenko N.A., Grabovets A.I. Kharakteristika sortoobraztsov tritikale s povy- shennym soderzhaniem karotinoidov //Materialy mezhdunarodnoj nauchno-prakticheskoj konferentsii. Tritikale. Genetika, selektsiya, agrotekhnika, ispol'- zovanie zerna i kormov. – Rostov-na-Donu.-Donskoj ZNIISKh,2014. – S.185-188.
7. Chen K.T., Geddes W.F. Studies of the wheat pigments// Thesis University Minnesota. St. Paul, Minnesota, 1945. – 8 p.
8. Grabovets A.I., Krokhmal A.V. Prospects of breeding triticale for increased grain carotenoid content//Russian agricultural sciences. – 2012. – V.38. – No 5-6. – P. 345-347.
9. Mal'ko V.I., Grabovets A.I. Ehkspress-metod opredeleniya soderzhaniya karotinoidnykh pigmentov v zerne selektsionnogo materiala yarovoj tverdoj pshenitsy // Selektsiya i semenovodstvoyu. – 1986. – №3. – C. 63-68.
10. Britton G., Liaaen-Jensen S.,Pfander H. Carotenoids biosynthesis and metabolism //Basel: Birkhäuser Veriag,1980.-P. 13-147.
11. Pankrat'eva I.A.,Chirkova L.V., Zverev S.V.,Politukha O.V.Tekhnologiya vyrabotki krupy iz tritikale // Khranenie i pererabotka zerna. – 2017. – №1 (209). - S.38-40.