The Revival of China's Tea Industry in the Years of Reform

 
PIIS013128120028030-4-1
DOI10.31857/S013128120028030-4
Publication type Article
Status Published
Authors
Occupation: Senior Researcher, Center for the Study of Modern China
Affiliation: Institute of Oriental Studies, Russian Academy of Sciences
Address: /1, Rozhdestvenka str., Moscow, 107031, Russian Federation
Journal nameProblemy Dalnego Vostoka
EditionIssue 5
Pages48-64
Abstract

The article is devoted to the main problems of the revival of tea production in China in the XXI century. Tea in China is more than a drink. This is the most important element of history and culture, an important article of foreign trade since the time of the Great Silk Road, when there was the so-called Great Tea Road (茶道) — a caravan route that ran in the XVI-XIX centuries between Asia and Europe. In terms of trade turnover, it was the second after the Great Silk Road. Since the beginning of the 80s of the XX century, the promotion of tea culture in the country has been based on traditional foundations. The awakening of interest in tea culture was accompanied by an appeal to some traditional values of Chinese society and their rethinking in the new conditions, which is of great interest to the scientific community both in China and abroad. Currently, China ranks first in the world in terms of tea plantation area and total production, accounting for a fifth of the world's exports.

 

Among the necessary measures for the development of the tea industry, it is necessary to create a modern infrastructure that ensures the optimal operation of tea plantations, the improvement of the technological process for processing tea collection, the creation of new factories for processing and packaging finished products, as well as new domestic tea brands.

KeywordsChina, modernization, rural economy, tea production, traditional technologies, wholesale markets, Tea culture
Received26.06.2023
Publication date14.11.2023
Number of characters35530
Cite  
100 rub.
When subscribing to an article or issue, the user can download PDF, evaluate the publication or contact the author. Need to register.

Number of purchasers: 0, views: 84

Readers community rating: votes 0

1. CHen' Ke. Novaya tochka opory dlya pod"yoma sela (A new fulcrum for lifting the village). Kitaj. No. 11(201). S. 38–39. (In Russ.)

2. Czyu Czipin. «Kanon chaya» v illyustraciyah ("The Canon of Tea" in illustrations) / Per. s kit. Sergeevoj F.D. M: Mezhdunarodnaya izdatel'skaya kompaniya «SHans», 2023. 203 s. (In Russ.)

3. Isaeva L.I. Radost' na konchikah brovej (Joy at the tips of eyebrows). M.: IDV RAN, 2005. 798 s. (In Russ.)

4. SHvedov M.N. Prizrak Dao: sovremennaya chajnaya kul'tura Kitaya (The Ghost of Tao: China's Modern Tea Culture). Vestnik Tomskogo gosudarstvennogo universiteta. 2012. No. 357. S. 115–117. (In Russ.)

5. Smolentseva E.V. Dynamics of Tea plantation areas and Tea production in the World // Moscow Economic Journal. 2019. № 8. P.3 DOI 10.24411/2413–046X-2019–18020. С. 3 DOI 10.24411/2413–046Х-2019–18020. URL:https://qje.su/nauki-o-zemle/moskovskij-ekonomicheskij-zhurnal-8–2019–20/ (accessed: 25.09.2023).

6. Sovremennaya kitajskaya derevnya: osnovnye tendencii social'no-ekonomicheskogo razvitiya (Modern Chinese Village: Main Trends in Socio-Economic Development). M.: IB IDV RAN, 1992. No. 5. CH. 1. 124 s. (In Russ.)

7. Traktaty o chae epoh Tan i Sun (Treatises on tea of the Tang and Song) / Per. s kit. Drejzis YU.M. M.: Mezhdunarodnaya izdatel'skaya kompaniya «SHans», 2021. 271 s. (In Russ.)

8. Xi Jinping. Vysoko nesya velikoe znamya socializma s kitajskoj specifikoj, splochenno borot'sya za vsestoronnee stroitel'stvo modernizirovannogo socialisticheskogo gosudarstva (Doklad na XX s"ezde Kommunisticheskoj partii Kitaya 16 oktyabrya 2022g.) — 72 s. (Carrying high the great banner of socialism with Chinese characteristics, to fight together for the comprehensive construction of a modernized socialist state (Report at the XX Congress of the Communist Party of China on October 16, 2022/ — 72 p.). CCTN. 25.10.2022. URL: https://russian.cgtn.com/event/doc/ru SJIsd 23–2022 10 25. pdf. S. 29–30. (accessed: 27.05.2023). (In Russ.)

9. Zhang Han'chuan'. Kitajskij chaj (Chinese tea). Kitaj. 2023. No. 2–3 (204). S. 50–51. (In Russ.)

10. Zhang Han'chuan'. Novaya kartina pod"yoma sela. Kitaj (A new picture of the rise of the village). No. 12 (202). S. 12–15. (In Russ.)

11. Zhang Xiaoling. The Significance of the Tstablishment of International Tea Day in the Context of the Development of the Global Tea Industry //Far Eastern Studies, 2021. № 5. S. 187–196.

12. 茶业数据:2022年中国茶叶生产与内销形势分析 (Statistics on the tea industry: Analysis of China's tea production and domestic sales in 2022). 普洱茶网. 11.05.2023. URL: https://www.puercn.com/news/138327/#:~:text=%E7%BB%BF%E8%8C%B6%E3%80%81%E7%BA%A2%E8%8C%B6%E3%80%81%E9%BB%91,0.37%25 (%E8%A1%A85)%E3%80%82 (accessed: 13.07.2023). (In Chin.)

13. 中国统计年鉴-2003 (Chinese Statistical Yearbook — 2003) Beijing: China Statistics Press, 2003. (In Chin.)

14. 中国统计年鉴—2007 (Chinese Statistical Yearbook — 2007) Beijing: China Statistics Press, 2007. (In Chin.)

Система Orphus

Loading...
Up